Monthly Archives: March 2015

Spotlight: Full Frame

by Jessie Ammons You can catch next year’s possible Oscar nominees in Durham this month. Full Frame Documentary Film Festival often debuts works that go on to become acclaimed independent films. Because it’s an Oscar-qualifying festival for documentary shorts, the short…

The gift of a lifetime: The art of Jim and Mary Patton

by Liza Roberts photographs by Nick Pironio “It does something for you. Something rich and powerful and exciting. It has to be around.” Jim Patton is in his Chapel Hill apartment, surrounded by extraordinary art and talking about it. “I can’t imagine…

Thank you for the privilege

by Larry Stogner photograph by Alex Boerner The words hit me like a punch to the gut. “You have ALS.” Wait, what? Your mind spins. Wheelchair. Ventilator. Feeding tube. Death. A most unpleasant scenario. Having just signed a new contract, I had…

Spotlight: Appetite for Art

by Jessie Ammons photograph by Shaun King Two things Raleigh does best are art and food. In that spirit, some of the city’s best chefs, brewers, distillers, vintners, and artists will convene at CAM Raleigh this month for Appetite for Art….

Baked

text and photographs by Juli Leonard Not long ago, Raleigh was a bit of a bakery desert. That began to change a few years ago, and today, there are five new bakeries in the heart of Raleigh alone. With this sweet…

Spotlight: Bonnets for babies

by Jessie Ammons photographs by Jillian Clark As Leza Driscoll approached 23 weeks pregnant with twins, she was beginning to hit that exhausted phase most mothers can recall. One hot afternoon, she fainted, and before she knew it she was in a…

Tal Holloway

photograph by Travis Long “Most people aren’t aware that you can build your own airplane. It’s a very intensive project; it’s a lot of time and it’s a lot of detailed work. It’s kind of like flying.” – Tal Holloway, pilot,…

Locals Seafood

photograph by Travis Long “We’re going down and getting fish off the boat – and before I even get back from the coast, most of it’s been sold.” – Lin Peterson, left, and Ryan Speckman, right, owners and founders, Locals Seafood When…

Essential ingredient: Chicken in dumplings

by Kaitlyn Goalen photographs by Jillian Clark The amount of enjoyment I get from food shopping fluctuates considerably. Sometimes a spin through the farmers’ market feels absolutely exhilarating. Everything looks delicious and inspiring; I can hardly wait to get home to start…

At the push of a button: Raleigh emerges as 3D printing hub

by Tina Haver Currin photographs by Tim Lytvinenko If you happened to stroll by the Contemporary Art Museum at the beginning of the year, you may have noticed a cobalt shipping container parked in the gravel space in front of the museum….

Que Viva Pasto!

by Kevin Barrett photographs by Nick Pironio If you ever have the chance to go to a Colombian wedding, I suggest you do whatever necessary to make it happen. And if that wedding coincides with the Colombian celebration of Carnaval…prepare yourself….

In vino est art

by Samantha Thompson Hatem photographs by Eve Kakassy Hobgood Harriet Mills admits she’s a pretty good artist. But truthfully? She’s even better when there’s wine and a few friends involved. Mills is gambling there are a lot more people out there who…

Spotlight: Schoolkids Records puts a positive spin on change

by Tracy Davis photographs by Travis Long It’s business as usual over at Schoolkids Records this spring, and for owner Stephen Judge, that’s a welcome change of pace. Last year, after almost four decades of business on Hillsborough Street, Schoolkids celebrated both…

April Editor’s Letter

When Albert Einstein famously said that “imagination is more important than knowledge,” he did more than make daydreamers feel better about themselves. He zeroed in on the source of innovation, adventure, and progress. At Walter, we often remark on the…

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