12 Cookbooks by North Carolina Writers

Our state has a wealth of influential and innovative chefs and food writers with great recipes to share. From classic Southern recipes to regional cuisine to meals inspired by what their parents made, here are 12 new cookbooks to check out — plus classics from favorite authors.

The Whirl: Literary Luncheon

On Friday, April 30, the Beaufort Historical Association hosted a Literary Luncheon with special guest Kristy Woodson Harvey, the New York Times bestselling author of Under the Southern Sky. Harvey signed books and mingled with fans and friends.

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