The Whirl: NCRLA Chef Showdown

Chefs from across North Carolina gathered in Durham at Angus Barn’s Bay 7 for the North Carolina Restaurant & Lodging Association Chef Showdown competition. Guests were able to sample the chefs and mixologists’ creations and vote for their favorites to win a People’s Choice award in each category.

Scenes from the North Carolina Restaurant and Lodging Association’s annual Chef Showdown competition at the American Tobacco Campus in Durham, NC, Monday, August 9, 2021. (Eamon Queeney for the NCRLA)


This article originally appeared in the October 2021 issue of WALTER magazine.