Get your friends together for a fun weekend meal — from eggs to bacon, mimosas to coffee, these spots have all the offerings.
by Carsen Fessey
We love sleeping in on the weekend — especially because it means we get to have our favorite meal, brunch! Somewhere between late breakfast and early lunch, it’s the perfect time to indulge in a decadent meal and linger over coffee or mimosas with friends. Plus, Raleigh has more brunch spots than ever. We gathered up the restaurants that are open on Saturdays and Sundays with special brunch menus, from classic eggs benedict or cheesy grits to dishes infused with Southern, Mexican and French flavors. Here are 11 places to have brunch in Raleigh.
Beasley’s Chicken + Honey
An Ashley Christensen restaurant, Beasley’s Chicken + Honey offers traditional Southern dishes like Biscuits and Gravy as well as a fried chicken dish labeled the Reunion for those looking for a meatier option. This diner-style restaurant has red topped tables for two, stools lined up at the bar and a handwritten menu on the chalkboard gives for a fun, retro feel. With options like Cheesy Grits and Hash Potatoes, this large and welcoming restaurant is the perfect place for those looking for a comforting meal while having a fun day downtown Raleigh. Saturday & Sunday open from 11 a.m. until 3 p.m.; 237 S. Wilmington Street; beasleysraleigh.com
Coquette
Enter this classic French brasserie and enjoy brunch with a European flare. Coquette offers the most popular French foods like a flavorful Croissant French Toast and a decadent Croque Monsieur. Don’t miss out on some sweet Nutella Crepes! The space is filled with cozy red booths and bistro tables as well as an intricate black and white tiled floor. Sundays, 9:30 a.m. – 3 p.m.; 4351 North Hills Street; coquetteraleigh.com
Figulina
What could be better than a brunch spot that includes a Mimosa Party? Figulina offers this fun special, a $36 DIY drink for 2-4 people supplied with a bottle of Prosecco and juice, along with other tasty beverages and foods. While Figulina is known for its pasta dishes throughout the week, Sunday brunches are reserved for British-inspired breakfast items, such as a savory quiche to sweet English scones. Figulina has both outdoor and indoor seating, allowing customers to enjoy the early afternoon air or to warm up in the restaurant’s green-accented interior. Sundays, 11 a.m. – 3 p.m.; 317 S. Harrington Street; figulinaraleigh.com
Gringo A Go Go
Craving Mexican? Gringo A Go Go is the perfect place to go. Order the delightful Chilaquiles Verdes or their staple Gringo French Toast to satisfy that sweet tooth. Gringo offers a variety of drinks such as refreshing hand-squeezed juices as well as some tasty alcoholic beverages. This funky, colorful space is filled with Instagrammable-tchotchkes and has ample outdoor seating to enjoy a beautiful day. Sunday open from 10 a.m. until 2:30 p.m.; 100 N. Person Street; gringoagogoraleigh.com
Hummingbird
Looking for a chic and trendy spot to sit and catch up with friends? Plan a trip to Hummingbird, where the green booths, blue and green walls and gallery-style wall of paintings are eclectic and cool. The New Orleans-inspired menu includes spiced Charbroiled Oysters or a comforting Brunch Burger. Make sure to keep your energy up with hot espresso or sit back with their staple drink, the Hummingbird Fizz. Saturdays & Sundays, 10 a.m. – 2:30 p.m.; 1053 Whitaker Mill Road; hummingbirdraleigh.com
Irregardless
At Irregardless, you are sure to never run out of options! The menu is filled with a variety of items, like a fulfilling Shrimp and Grits or their staple burger, the Irregardless Burger — which can also be served with a gluten free bun. Make sure to order a refreshing kombucha or their elegant red or white wines from around the world. Known for its many vegan and vegetarian options, this longtime Raleigh restaurant always delivers a good time with friends or a significant other! Saturday & Sunday open from 10 a.m. until 2:30 p.m.; 901 W. Morgan Street; irregardlessrestaurant.com
La Farm Bakery
Stop by La Farm Bakery, the new Raleigh location of this popular Cary bakery. Food items such as the traditional Quiche Lorraine and a sweet Creme Brûlée French Toast are just many of the options you will find yourself having a hard time choosing between. All meals are served with potatoes, fruit and a scone. This space offers an authentic French atmosphere with a modern undertone dispersed throughout. There is a children’s menu so feel free to turn brunch into a family outing! Sundays, 8 a.m. – 3 p.m.; 122 Glenwood Avenue; lafarmbakery.com
Mandolin
Mandolin Restaurant offers some North Carolina favorites for locals and tourists alike. Enjoy meals like the Johnston Co. Country Ham Benedict or Shrimp and Grits, made with local North Carolina shrimp, melt-in-your-mouth biscuits, house-smoked bacon and much more. Don’t forget to order a Fresh-Squeezed Orange Juice Mimosa or their Bloody Mandolin for either you or for the entire table. Mandolin has a classic, airy atmospheric restaurant, perfect for post-church Sunday brunch with your family. Saturdays & Sundays, 10:30 a.m. – 2:30 p.m.; 2519 Fairview Rd; madolinrestaurant.com
Mecca Restaurant
The oldest restaurant in Raleigh, the Mecca Restaurant offers a traditional brunch for locals and visitors alike. Eat a seafood classic like the Shrimp Po’Boy or fill up on the sweetest chocolate, blueberry, or buttermilk pancakes. Be sure to order an alcoholic beverage, like their unique Bacon Bloody Mary. Mecca offers a casual space filled with warm colors and a homey ambience. Saturdays & Sundays, 8 a.m. – 3 p.m.; 13 E Martin St; themeccarestaurant.com
NOFO @ The Pig
A stalwart in Five Points, NOFO @ The Pig opened in 2001 in Five Points in a former Piggly Wiggly grocery store. Today, the restaurant-and-gift store combo retains all that nostalgic charm, and serves up classic brunch dishes on the weekends, like shrimp & grits, pulled pork hash, and buttermilk fried chicken & eggs. They also have a plethora of brunch beverages, including an award-winning house Bloody Mary. Saturdays & Sundays, 10 a.m. – 2 p.m.; 2014 Fairview Road; nofo.com
Parkside
Parkside is a great choice for groups that like a variety of choices. The brunch menu offers hearty breakfast items like a delicious Bananas Foster Challah French Toast and a Fried Pork Chop with Waffle. If you’re looking for a lighter option, consider the Mediterranean Bowl or a traditional BLT sandwich. A bright and spacious atmosphere, with a bar as well as tables for small and big families, Parkside is an easy spot for groups of any size. Saturdays 10 a.m. – 3 p.m., Sundays 9 a.m. – 3 p.m.; 301 W. Martin Street; parksiderestaurantraleigh.com
Rosewater Kitchen & Bar
Make time on the weekends to eat a hearty meal at the Rosewater Kitchen & Bar. This fancy brunch spot has both indoor and outdoor seating, surrounded by beautiful landscaping. The menu is packed with foods like their mouthwatering House Made Biscuits, served with honey butter and salt, or their tasty Shakshuka that is served with different kinds of vegetables and flavorful herbs. To get the full brunch experience, be sure to order a refreshing mimosa or a Rosewater Martini. Sundays, 10 a.m. – 2 p.m.; 110 Park at North Hills Street; rosewaterraligh.com
Willard Rooftop Lounge
Willard Rooftop bar and lounge hosts a monthly brunch with the menu changing slightly each round. Previous menu delicacies include a Crab Cake Sandwich with fries or a vegan Cookies & Cream Overnight Oats. For couples, or parents craving an adult-only outing, this is a great place for brunch al fresco with views of the city as your backdrop. Check their website each month for details.
9 Glenwood Ave; thewillard.com
Wye Hill Kitchen & Brewing
Want to build your own mimosa with all your favorite ingredients? Head to Wye Hill Kitchen & Brewing, a spacious and trendy restaurant with a gorgeous view of the Raleigh skyline. The menu offers alcoholic and coffee beverages and plenty of food to choose from. Try one of their local favorites, like the B.L.A.T., a sandwich full of nutritious greens, light tomatoes, crispy bacon or a flavorful Pumpkin Seed Pesto Aioli. No matter what you choose, you will be sure to find your own local favorite! Saturdays & Sundays, 10 a.m. – 3 p.m.; 201 S. Boylan Avenue; wyehillkitchenraleigh.com
This article was originally published on March 18, 2025.
