Search Results for: crawford

20 Years Sober by Scott Crawford

The Raleigh chef and advocate for a healthy restaurant industry reflects on the hard-won personal milestone that got him where he is today.

Scott Crawford’s Taste of Croatia

This Raleigh celebrity chef’s latest concept, Brodeto, transports guests to the Adriatic Sea with fresh seafood and handmade pasta.

The Whirl: Crawford & Son Pop-Up Dinner

On October 3rd, chef Scott Crawford welcomed 60 guests to City Market’s cobblestone streets for a pop-up dinner featuring Crawford & Son’s “greatest hits.” Says Crawford: “It was such a beautiful way for us to safely celebrate our fourth anniversary!…

Q&A with Scott Crawford

by Liza Roberts photograph by Jessica Crawford When Scott crawford, the four-time James Beard Award semifinalist for Best Chef-Southeast left Standard Foods (the restaurant he’d opened to great acclaim just months earlier), Raleigh food lovers wrung their hands. Would one of…

The cuisine of Scott Crawford: Soon to be an everyday indulgence

by Liza Roberts photographs by Lissa Gotwals The seven-minute drive from chef Scott Crawford’s house near Yates Mill Pond to the state farmers market takes him past acres of rolling pastureland and rows of corn. It’s a daily journey for…

Raleigh’s Underground Bar Scene

These subterranean spots in our City of Oaks have a cool, cozy vibe you can’t get at street level.by Emmie Brooks Below our city streets, craft cocktails meet concealed staircases. Raleigh’s underground bars feel like well-kept secrets – intimate, low-lit…

Honoring the Classics at Wolfe & Porter

The new community watering hole on W. Morgan Street gets its name from NC literary legends Thomas Wolfe and William Sydney PorterThis new bar on W. Morgan Street gets its name from North Carolina literary legends Thomas Wolfe and William Sydney Porter.

Where to Eat & Drink in Raleigh in 2025

WALTER’s annual list of recommendations from local hospitality pros for the best restaurants, bars, coffee spots and more in the Triangle.

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