Hannah Page’s Extra-Fluffy Sourdough Buns Recipe
The key to making these extra soft and fluffy is to allow plenty of time to rise, says Hannah Page, master soudough bread baker.
The key to making these extra soft and fluffy is to allow plenty of time to rise, says Hannah Page, master soudough bread baker.
Raleigh educator Hannah Page began sharing her intricate sourdough creations on instagram and it turned her into a social media star.