What started as a fundraiser for the Frankie Lemmon School has since become a platform for like-minded women to share ideas and foster friendships for the sake of building a better community. At this Woman on a Mission Dinner, chef Ashley Christensen curated a seasonal menu, paired thoughtfully with choice selections from Eliza Kraft Olander’s personal cellar.
Rita Whalen, Mary Mueller
This article originally appeared in the January 2023 issue of WALTER magazine.
