Author Archives: Editorial Intern

The Whirl: Evening on the Piazza

On May 7, Il Palio at the Siena Hotel hosted bartender Carrie Brogren from Chapel Hill-Carrboro Foodies for An Evening on the PIazza.

The Whirl: Five Points 50th Birthday

After a long year of being cooped up, a group of close friends threw a dinner party for Kyla Brazel’s 50th birthday. Allison Smith, party planning extraordinaire, and Kyla’s husband Joe, led the team that converted wooden pallets, outdoor pillows,…

The Whirl: Drinks and Design

On May 23, 125 guests gathered to support The Green Chair Project. Guests enjoyed cocktails from Junction West, snacks from Nosh Raleigh and a chance to bid on 14 designer chairs reimagined to support the programs of The Green Chair Project.

12 Cookbooks by North Carolina Writers

Our state has a wealth of influential and innovative chefs and food writers with great recipes to share. From classic Southern recipes to regional cuisine to meals inspired by what their parents made, here are 12 new cookbooks to check out — plus classics from favorite authors.

Advertisement