Author Archives: zonker

Spotlight: Catch the spirit

  Throughout the spring, the William B. Umstead State Park hosted a photography contest challenging photographers of all ages to “catch the spirit” of the park. Submissions ended in early June, but you can view the top shots at the…

Thank you for the privilege

by Larry Stogner photograph by Alex Boerner The words hit me like a punch to the gut. “You have ALS.” Wait, what? Your mind spins. Wheelchair. Ventilator. Feeding tube. Death. A most unpleasant scenario. Having just signed a new contract, I had…

Motorcycle maestro

by Charles Upchurch photographs by Chris Fowler The Italians will send your heart racing. Even the names are saucy. Bimota. Benelli. Ducati. Moto Guzzi. La bella figura with fuel injection and a lust for speed. Raleigh’s Bob Steinbugler, 63, an…

Passion project: Lisa Poole takes the helm at Quail Ridge Books

by Lewis Beale photographs by Nick Pironio It’s not easy following a legend. Think about it: How much pressure will there be on the person who succeeds Mike Krzyzewski at Duke? When Lisa Poole decided to buy Quail Ridge Books…

Spotlight: Appetite for Art

by Jessie Ammons photograph by Shaun King Two things Raleigh does best are art and food. In that spirit, some of the city’s best chefs, brewers, distillers, vintners, and artists will convene at CAM Raleigh this month for Appetite for Art….

How to Make an Old Fashioned like Kevin Barrett

  by Kevin Barrett | photography by Nick Pironio   2 ounces bourbon (Evan Williams 1783 or Old Weller 107 are perfect) 1 sugar cube or, preferably, ⅛ to ¼ ounce simple syrup 2 to 3 dashes Angostura bitters Orange…

Nothoscordum sellowianum

by Tony Avent I’ve grown many bulbs in my gardening life, but rarely has any plant enchanted me like the miniature Nothoscordum sellowianum. My love affair started in 1995 as I perused one of the obscure botanical journals (which qualify…

Jessica Holmes

  photograph by Travis Long “I’ve benefited from the generosity of people who have donated food to organizations like the Inter-Faith Food Shuttle’s BackPack Buddies. For me, it’s a matter of paying it forward in a very genuine way.” – Jessica…

Baked

text and photographs by Juli Leonard Not long ago, Raleigh was a bit of a bakery desert. That began to change a few years ago, and today, there are five new bakeries in the heart of Raleigh alone. With this sweet…

Two good dogs

by Cat Warren Solo is a cadaver dog who  recently retired. For eight years, he and I occasionally worked with local law enforcement by helping to search for the missing and those presumed dead. A handsome red-and-black shepherd with a…

Old Burying Hill, Marlborough, MA

by Shannon Ward If there is a path, it is covered in snow. I walk, stiff-cold, for over an hour, looking with my father for our ancestors’ graves. It is my nineteenth birthday, and I haven’t yet taught myself to…

Spotlight: Bonnets for babies

by Jessie Ammons photographs by Jillian Clark As Leza Driscoll approached 23 weeks pregnant with twins, she was beginning to hit that exhausted phase most mothers can recall. One hot afternoon, she fainted, and before she knew it she was in a…

Where the sidewalk ends

by CC Parker At the height of summer, North Carolina humidity drives many of us indoors. But eventually, it’s inevitable: Cabin fever strikes. When it does, one sure way to beat the summer blues is to take a trip –…

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