Search Results for: where to eat

Honolulu, N.C.

by P. Gaye Tapp photographs by Catherine Nguyen On tranquil wooded acreage north of Raleigh stands a stunning modernist house inspired by a home perched on Mount Tantalus on the Hawaiian island of Oahu, some 4,8000 miles away. That Honolulu home, designed…

The alchemist: Andy Schmidt of Rise and Ramble

  by Jesma Reynolds photograph by Juli Leonard It’s an early evening in late summer, and Andy Schmidt is walking the grounds of her rural home in Cumberland County. Lilly the horse, inherited from the previous homeowner, saunters over to a fence…

Spotlight: Home video day

by Kevin Flinn Screening home movies for a room full of strangers might sound counterintuitive. After all, home movies are made to be shown at home. But since 2003, the folks behind Home Movie Day – celebrated worldwide on Oct. 15…

Green acres

by Liza Roberts photographs by Annie Cockrill On a balmy summer evening, guests invited to a dinner for the Jamie Kirk Hahn Foundation followed directions to a “top secret” location in suburban Cary, where an unremarkable street led them to a magical…

Rachel Woods

“It’s really great that in this urban setting, this 164-acre park is here for people to escape the urban life and have a little time in nature.” –Rachel Woods, North Carolina Museum of Art Curator of Horticulture and Sustainability by Mimi…

Givers: Lins Barwick

Finding strength when he needs it most in the act of giving by Settle Monroe photograph by Jillian Clark In 2015, on a rural farm just outside the African fishing port of Cape Coast, Ghana, a farmer heard a loud ruckus…

Game Plan:

“Now that October cranks up, it’s a lot of travel and writing in the hunting season, for sure.” –Eddie Nickens, outdoors journalist and author by Mimi Montgomery photograph by Travis Long Eddie Nickens is an outdoorsman, award-winning author, journalist, on-camera host, and…

Spotlight: Power to the pig

by Jessie Ammons Eastern-style, Western-style; bar-b-que, barbeque, BBQ. Whatever type you like, and whatever you call it, barbecue is a big deal around here. You can go whole hog on understanding it at the inaugural N.C. Barbecue Revival Oct. 28 –…

Hidden escapes: My garden

by Laura Frankstone photographs by Catherine Nguyen If my garden could talk, you would hear mostly French, with traces of North and South Carolina-inflected English. I lived in France for three years as a young child; the shapes and patterns of that…

T.K.O. at The Haymaker

by Mimi Montgomery photographs by Keith Isaacs “Haymaker” is a term for a wild punch in boxing – a final, loose, unexpected blow. A knockout. It’s also the inspiration for The Haymaker, a recently opened cocktail bar in downtown Raleigh that lives…

Spotlight: Thomas Sayre, White Gold

by Liza Roberts On October 7, acclaimed artist Thomas Sayre will transform CAM Raleigh into a multi-layered, multi-media exploration of cotton: the people, land, industry, beauty, violence, and history behind the lucrative, complicated crop. The museum expects record attendance for the…

Stick artist Patrick Dougherty

by Liza Roberts photographs by Juli Leonard It is fitting that famed stickwork artist Patrick Dougherty lives in a dwelling as magical as the colossal environmental art he creates out of swirling branches and twigs. Deep in the Orange County woods, down…

Dia de las delicadezas

by Jessie Ammons photographs by Lissa Gotwals By 10 a.m. on a weekday morning, the kitchen at Centro, the downtown Mexican restaurant, is bustling. Sous chefs are chopping pounds of tomatoes for salsa; they’re frying nuggets of hominy for bar snacks and…

Peppers3

by Kaitlyn Goalen photographs by Jillian Clark Most enthusiastic cooks I know have an ingredient that they love to experiment with, something that allows them an exit ramp off the highway of cooking routines. For me, that ingredient is chile peppers. During…

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