photographs by Nick Pironio When North Carolina Museum of Art director Larry Wheeler told Walter last winter how excited he was about the latest renovation on his ’60s-era modernist house in Chapel Hill, the work had barely begun. A visit…
by Cat Warren Solo is a cadaver dog who recently retired. For eight years, he and I occasionally worked with local law enforcement by helping to search for the missing and those presumed dead. A handsome red-and-black shepherd with a…
by Settle Monroe I knew the summer before my junior year at Broughton High School that it would be a big year. All of the rising juniors knew it was important. School counselors pressed into us how we needed to…
by Tracy Davis photographs by Jason Dail The grittiest rock & rollers ain’t in it for their health, which they tend to prove by looking their best when it’s very dark and very late. That’s true for the clubs and…
by Tony Avent illustration by Ippy Patterson I’ve long been fascinated with the genus Aralia, beginning with my love of house plants as a young child. A few years later, I met the native “devil’s walking stick,” Aralia spinosa, in…
by Liza Roberts photographs by Lissa Gotwals If you didn’t know better, you might mistake Beverly McIver for a regular person. An unusually warm and friendly person, sure, and one with a reflexive generosity. But familiar. Partly, it’s her easy…
by Bill Krueger It is a familiar ritual after each Carolina RailHawks game at WakeMed Soccer Park in Cary. Win or lose, fans scurry down to the first couple of rows of the stands to get autographs from the players,…
by Dean McCord photographs by Catherine Nguyen The cocktail party. Ugh. As a partner in a fairly large law firm, I disdain few things more than the ritualistic cocktail party, having to make small talk with the next person you…
by Liza Roberts photographs by Khristopher Williams and Robert Pettus When Raleigh strategist Nation Hahn met a few dozen friends to plant vegetables at the Inter-Faith Food Shuttle’s farm last spring, he wasn’t there just to grow food for a…
by Samantha Thompson Hatem photographs by Tim Lytvinenko If there’s one thing football has taught brothers Torry and Terrence Holt, it’s how to be successful off the field. The former NFL players became local celebrities more than a decade ago…
In the lush garden they planted together after their children grew up sits a small table where, weather permitting, Steve and Betsy Levitas end nearly every day. Drinks in hand, they talk, laugh and love, watching the sun set behind…
by Sarah Schroth Mary D.B.T. and James H. Semans Director Nasher Museum of Art at Duke University Art museums are, for me, almost sacred spaces of contemplation. If I slow down and take enough time to look at a work…
by Kaitlyn Goalen photographs by Nick Pironio For most Southern cooks, field peas are as familiar and enduring a staple as their summertime harvest-mates, tomatoes. This year, however, an heirloom varietal of pea, thought to have vanished, will be grown…
by Todd Cohen The Rotary Club of Raleigh has long brought together people of diverse perspectives for the purpose of doing good. The nonpartisan club, which celebrates its 100th anniversary this year, has attracted civic, business and government leaders of all…