Tag: Recipes

How to Make Irish Soda Bread

Local master baker Lionel Vatinet shares his recipe for Irish Soda Bread in honor of Saint Patrick’s Day

International Comfort Food from Triangle Chefs

’Tis the season for comfort food and family gatherings. We asked North Carolina culinary pros about their favorite food traditions. by Melissa Howsam “My grandma used to make a dry Fideuá with Shrimp, a Spanish dish that’s similar to paella,…

Greek Easter Recipes from Giorgios Bakatsias

Restaurateur Giorgios Bakatsias of Bin 54 in Chapel Hill, Parizade and Vin Rouge in Durham, and Rosewater in Raleigh shares some of his favorite spring recipes.

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