What Vivian Howard Eats at Home
Vivian Howard talks the release of her book, This Will Make it Taste Good and what she eats when she’s at home in Kinston.
Category: Food & Drink
International Comfort Food from Triangle Chefs
’Tis the season for comfort food and family gatherings. We asked North Carolina culinary pros about their favorite food traditions. by Melissa Howsam “My grandma used to make a dry Fideuá with Shrimp, a Spanish dish that’s similar to paella,…
Grandma Char’s Pies
In Matt Register’s family, his mother-in-law Charmayne Talerico—also known as “Grandma Char”—is in charge of dessert. Here are her two beloved pie recipes.
Matt Register’s Thanksgiving Recipes
Make Matt Register’s Eastern North Carolina meets Southern Italian Thanksgiving with these recipes.
Fresh Pressed: Apple Cider Slushies
Millstone Creek Orchards puts a cool spin on apple cider at its Ramseur, N.C. farm. by Debbie Moose | photography by Bert Vanderveen Making good apple cider isn’t just a matter of tossing a bunch of fruit together in a…